Culinary Institute of America
Basic Information
Demographics
Total Undergraduates
2,988
Men / Women
50% / 50%
White
48%
Hispanic
25%
Black
8%
International
8%
Asian
6%
Mixed
5%
Native American
0%
Academics
Undergraduate Degrees
Business & Economics
62%
Life & Natural Sciences
26%
Financial
Tuition & Fees
$39,850
Est. Cost of Attendance
$58,790
Retention & Graduation
Full-Time Retention
70%
4-Year Graduation Rate
50%
6-Year Graduation Rate
63%
Transfer-Out Rate
12%
Weather
Comfortable Days
105 (50th pctl)
Sunshine Hours
2,350 (21th pctl)
Days Without Precipitation
235 (25th pctl)
Muggyness
Nice
Admissions
Acceptance Rate
72%
Yield (Unbound)
31%
Regular Decision
Jan 1
Research
Research Level
—
Honors College
Standardized Tests
Test Scores
Test Policy
test_optional
Submitted Test Scores
15%
SAT Range
928
–
1,183
ACT Range
17
–
23
Schools & Majors
| ⇅ | Trends | Degrees | Male/Female | Intl | 5yr Earn |
|---|---|---|---|---|---|
| Culinary Institute of America | 358 | 52% / 48% | 10% | $43,993 | |
| Applied Culinary Arts | 15 — | 53% / 47% | 7% | $47,925 | |
| Baking and Pastry Arts | 8 — | 12% / 88% | 12% | $47,925 | |
| Culinary Arts | 21 — | 71% / 29% | 10% | $47,925 | |
| Culinary Science/Culinology | 50 — | 50% / 50% | 16% | $47,925 | |
| Food Service Management | 208 — | 54% / 46% | 12% | $42,321 | |
| Hospitality Administration | 13 — | 46% / 54% | 0% | $42,321 | |
| Interdisciplinary Studies | 43 — | 44% / 56% | 2% | — |